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The Olds Gazette 1918-01-04 - 1921-06-24
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Date
1918-09-13
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292
Transcript
— Raise More Hogs Every Farmer? realizes the profits im Talk it over with the Manager. HANTS OLDS BRANCH, ~ aTHE MER Head Office: Montreal OF C. G. DIXON, : Bacon Hogs at present prices. The only question in his mind is, ““Where can I get the money to buy brood sows and pigs to fatten ?”’ { The Merchants Bank gladly makes loans to assist capable farmers in increasing their holdings of live stock. . ‘ ‘ Managet., BANK Established 1864, THE OLDS G. - sent FREE. te Sunshine proposition. A Simple Proposition Here is the McClary Furnace McClary’s heating engin- eers will give you advice and estimates of cost of correct heating plant. free. When you purchase a Sun- \ shine Furnace, McClary’s engineers will provide you yper plans. for installing it the McClary way by which they will guarantee satisfactory results. -- Full information about ‘the Sunshine’ Furnace will be any address upon request to our nearest branch office. M‘¢Clarys. * Sunshine Conducted by the Olds School of f 7 f est OLDS, ALBERTA, SuPT. 18. {018° THE THIRD ANNUAL af _ SCHOOL FAIR WILL BE HELD AT Agriculture under the direction / The School of Agriculture, Olds On Sept. 24-25, |! O18 |. ome of the Alberta Department of Agriculture ; In conjunction with the Olds Agricultural Society's Exhibition + ~ sEcTION “A” with pupils from the same sch Class 1—Potatoes, 1 tributed: varieties. 3—Carrots, six. 4—Beets, six. 5—Parsnips, six. 6—Turnips, three. : 5 peas, plabot shelled peas. 8—Mangolds, three. . SECTION :“‘B”’ pupils of all'schools. - LIVE STOCK 11—Beef heifer, 12—Steer, calf born in 1918. > roken and gro Furnace London Toronto Montreal Winnipeg Vancouver St. John, N.B. Calgary Hamilton Edmonton Saskatoon 4 X— RANCH FOR PUREBRED CLYDESDALES ~ x a BARN—Half-mile S.E. Olds Station. aaa For particulars.phone 146, Olds, or write W. S. McKINNON, Olds a mere TS When attending the Olds Exhibition call and inspect my Purebred Horses Senco ro Keeping Biennial Vegetables for Seed By the term “‘biennial’’ vegetables is meant one which takes ‘two seasons to produce seed, writes the Dominion Horticulturist in_a leaflet giving advice “on the ‘‘Selection ‘and Wintering of Biennial Vege- H+tables for Seed,’’ which can be had free from the Publications. Branch, Department of Agriculture, Ottawa. The vegetables must be stored over the first winter and replanted for seed production the following spring. Some well-known vegetables of this class are beets, cabbage, carrots, celery, parsnips, salsify and turnips. Seed from these can-easily be grown in Canada if the vegetables to be so used are kept in good condition over the winter. Unless a rigid selection is made, each year, of specimens which are true to type, it will not be long before a larger proportion of the crop will be not ANNOUNCEMENT. “FORD SERVICE STATION” —— business from Access6ries. ET J.C: ee ee Havine purchased the O.K. GARAGE L. B. Fisher, it is our intention to carry a full line of Repairs and Free air will be installed and your Repair Work will be looked after with —despatch— : KEMP {10 ||o|/| a0) true to type; ‘should be taken to select well- | shaped, medium-sized roots, typical of the. variety, of beets, carrots, parsnips, salsify and turnips, firm- headed. cabbage: true to type, firm stalked and disease*resistant plants of celery, and firm, shapely onion bulbs: If this is done and varieties are kept far enough from others so that they will not cross the crop, Canadian grown seed should com- pare favorably with imported seed in regard to purity, as it does in other characteristics. * The methods of wintering _vege- tables for seed will vary in different parts of Canada, but in most places it will be necessary to give them some protection.. When possible, it is-best to store them. ina frost- proof cellar. But, if necessary, the. vegetables may be stored. outside, both in smal] and-in large quan- which must be kept dry, and stored in a cool place where there: is little or no frost. hence great care) tities, except in the case of onions, | Classes in which students compete only ~ These exhibits must be the product of ma- terial which was distributed to the school, PRIZES—1st, 2nd and 3rd, Ribbons Class, peck. : 4 : 2—Flowers, bouquet of cut flowers frogs dis: Classes in which competition s ‘open to oe 1st, $1.50; 2nd, $1.25; 3rd, $1.00; 4th, T5c. 9—Pen of 3 chickens from last year’s stock. 10—Pail-fed dairy heifer, calf born in 1918. calf born in 1918. groomed colt, born in NOTE:—The boys’ and girls’ Pig Club exhibition will be held én co r under which this contest will be conducted, apply to R. N. Aylward, manager Bank of Commerce, Olds, or W. J. Elliott, Principal of 0.8.A 14--Sheaf of wheat, hand diameter. 16--Sheaf of barley, hand in diameter. 18--Two quarts 19--Two quarts os - PRIZES: 1st, $1.00; 2nd, 25e. + : Sewing— 20--Knitted wash cloth, 21--Tea towel (hand hemmed). 22--Sewing bag (initialed). . Girls over 10 years. 23--Kitchen apron (machiné-made). three button-holes.. 24--Samples of Cooking--Recipe and m accompan lst, 2nd and 8rd in Classes 10, 11° and 12 will-be.judged for Bankers’ Special. _ xe GRAIN | PRIZES: 1st, $1.00; 2nd 75c; 3rd, 50c; 4th 25c ‘ in diameter. ¢ : 15--Sheaf of oats, hand selected, six inches in 17--Two quarts threshed wheat, hand picked. hed oats, hand picked. 1 hed barley, hand picked. - HOUSEHOLD ARTS 10 years and 25--Hemmed patch on gingham. ae ¥6--Knitting--socks, stockings or mittens. entry. 27--One loaf of war b ‘ nnection with the School Fair. 28--One-half dozen muffins (part. wheat sub- stitute). ; 29--Plain: spice cake (no icing). Canning— selected, six inches 30—Two cane of vegetables. - : 31-Two cans of fruits. SECTION ‘‘C’’ a selected, six inches under. Be; 8rd, 60c; 4th, Special Classes 32--Beat school exhibit, including Classes 1 to "8 and Weed and Insect collectigns. Prize, feo of books or sporting outfit worth 88-The girl having the best exhibit at, the ay eee Girl’ Gold Wanner: Eaton 34-The bog having the best exhibit at ‘the —_ -filled Watch (T. Eaton 35m with the best flower and — exhibit included in above classes. 3 8,4 Ist, $2.00; 2nd, $1.50; 8rd,-75c; 4th, 0c. = -Boy with best. potato and ve ble ae hibit fncinded in dbove classes. 1st, $2.00; 2nd, $1.50; 8rd, ‘76c; 4th, 50e.= BANKERS’ SPECIAL—Calf, pure bred or ade~ ( ie bulls must not be shown). fat, $5.00; 2nd, $4.00; 3rd, $3.00; 4th, $2.00; 5th, $1.00. . 3 i] A lharta Dy ei ie For information ‘as to prizes and rules |Olds — _- PHONE 141 SST —~_ EXPERT REPAIR WORK | Complete Line” Ses GRAY-DORT Satisfaction Guaranteed — STORAGE | BATTERIES RECHARGEP Phone14t and - FORD PARTS Sema cD Ce Full Line of OILS . GREASES and Inner Tubes ACCESSORIES OE eS W. F: KUNTZ, 0D) eaers)o||c—a10b 5 Mechanic in. Charge (om (0) Phones: Garage 110 0.4. (iarag P.O. 2001 Wm. Stock received word. this week that his son, S. W. Stock, had been wounded in the knee and thigh. Owing to lack of space, a letter from the lad written-a few days prior to being wounded, is un- avoidably omitted this week. hes Attend the sale of furniture just south of the curling rink on. Sarur- day at 1:30 p.m — Everything is first-class. OLDS FAIR, Sept. 24-5 We vulcanize guarantee our Garnge. inner tubes and work, — The Olds Vulcanized ee Shackleton & Logan, Props. M. N. MOHLER- Mechanic oe . \ larage -- -ALBERTA HOTEL BLOCK
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Image 292 (1918-09-13), from microfilm reel 292, (CU12499153). Courtesy of Early Alberta Newspapers Collection, Libraries and Cultural Resources Digital Collections, University of Calgary.